Date & Time
Saturday, May 20, 20236:00PM - 8:00PM
Description
Enjoy a 4 course dinner curated by guest chefs - Megan Brent and Savannah Sasser alongside Marc Taft & Luke Hawke of CO/OP Community Table + Bar
Enjoy a 4 course dinner curated by guest chefs - Megan Brent and Savannah Sasser alongside Marc Taft & Luke Hawke of CO/OP Community Table + Bar