Sun, Oct 14, 2018 |
Columbus Chefs Collaboration
Benefiting Giving Kitchen
Prepare your palates, Columbus! Six of your favorite local chefs, Tom Jones from Mabella + The Loft, Mark Jones of Mark Jones Kitchen, Jeff Brammer of Valley Hospitality, Rocco Caggiano from Country Club of Columbus, Trevor Morris of Trevioli Italian Kitchen and Morten Wulff of Morten's are coming together for a remarkable collaborative dinner benefiting Giving Kitchen.
Giving Kitchen (GK) is a nonprofit organization that provides financial assistance and SafetyNet resources to those in the Metro Atlanta, Athens, Columbus and Rome restaurant communities who need help to cover their basic living expenses while recovering from an accident, illness or disaster (such as flood or fire). GK also provides assistance to restaurant workers to help pay for funeral arrangements for immediate family members.
Your $100 tickets includes a cocktail reception, music, a live broadcast of the chefs cooking and a six-course dinner with wine. [Ticket price increases October 1, 2018.]
Join us around the table at the Rivermill Event Center, break bread, raise a glass and help Giving Kitchen expand their services to help more restaurant workers in Columbus and beyond.
***NOTE: Restrictions for dietary needs are limited. Please email firstname.lastname@example.org for more information about dietary needs before purchasing tickets.