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Georgia Food + Wine Festival

Georgia Food + Wine Festival

March 25-29, 2026

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Wed
Mar
25
Fri
Mar
27
Sat
Mar
28
Sun
Mar
29
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(6:30 PM) Chef's Table
Sales End Mar 20
 
$158.89
($150.00 + $8.89 fee)

The Georgia Food & Wine Festival proudly announces the launch of The Chef’s Table Experience, an exclusive, chef-driven dining event debuting at the 2026 festival. Designed for discerning food and wine enthusiasts, this VIP offering delivers an intimate, five-course, immersive dining journey where food, culture, lifestyle, and storytelling converge.

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Friday
(7:30 PM) Fired Up ~ Friday
Sales End Mar 27
 
$90.48
($85.00 + $5.48 fee)

Friday, March  27 ~ 7:30-9:30pm

***THIS EVENT IS 21+ ONLY. PROPER ID IS REQUIRED FOR ENTRY

An evening celebrating everything grilled, smoked, barbecued and more. A wide variety of dishes will be available to taste from some of Georgia and the South’s favorite culinary masters. Enjoy live music, shopping, the Meat & Greet Experience, and wine, beer and spirits tastings in a souvenir glass. This is an all-inclusive event, with food and drink included with admission ticket.

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Saturday
(1:00 PM) Saturday Savor
Sales End Mar 29
 
$105.21
($99.00 + $6.21 fee)

Saturday, March 28 1-4pm

***THIS EVENT IS 21+ ONLY. PROPER ID IS REQUIRED FOR ENTRY

An unbelievable afternoon of sumptuous food and drink, with some of Georgia’s best chefs, restaurants and more offering a variety of delicious bites. Tickets include a souvenir wine glass for unlimited beverage tastings of wine, beer and spirits, along with 10 culinary credits (5 Tokens) good towards purchase of gourmet bites from a variety of restaurants and specialty food companies. Samples from the culinary and beverage tasting stages will be available for the first 50 people seated in attendance at the Georgia Grown and Celebrity Chef Cooking Demo Stages. Several live music stages will be located throughout the festival, as well as Emma's Flower Truck, Cubano Cigar Lounge, the Georgia Grown Member Village, and an artisan market with an assortment of unique items will showcase food products, handmade gifts, artwork, and more.

(12:00 PM) Saturday Savor ~ VIP Lounge
Sales End Mar 28
 
$174.67
($165.00 + $9.67 fee)

Saturday Savor VIP Lounge, March 28 12-4pm

***THIS EVENT IS 21+ ONLY. PROPER ID IS REQUIRED FOR ENTRY

Publix VIP Lounge tickets include early access to the festival and crystal souvenir wine glass. The Publix VIP Lounge is an exclusive, fully catered VIP Lounge experience with open bars with cocktails, beer and wine, live music and more,. A limited number of tickets are available. The VIP Lounge ticket also includes full access to the general admission area of Savor and $10 in tasting credits (5 Tokens).

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Sunday
(12:00 PM) Sunday/Funday
Sales End Mar 29
 
$27.33
($25.00 + $2.33 fee)

Sunday, March 29 12-5pm

A fantastic festival finale with live music and a variety of delectable restaurants, farmers,the Georgia Grown and Celebrity Chef Stages offering samples to the first 50 attendees, artisans, and food trucks with a variety of beverages for purchase. A family friendly event with something for everybody in the family, including a free Kids Zone. There will be a variety of adult beverages available for purchase, including beer, wine and cocktails. Adult tickets also include 10 tasting credits (5 Tokens).

(12:00 PM) Sunday/Funday ~ VIP Lounge
Sales End Mar 29
 
$147.31
($139.00 + $8.31 fee)

Sunday, March 29 12-3pm (VIP Lounge)

Enjoy sipping the afternoon away while listening to live music and enjoying unlimited wine, beer and spirits as well as tasting stations. The Publix VIP Lounge tickets include admission to Sunday/Funday from 12 –5 pm. Adult tickets also include 10 tasting credits (5 Tokens).

(12:00 PM) Children's Sunday VIP Lounge Ticket
Sales End Mar 29
 
$27.33
($25.00 + $2.33 fee)

This ticket is for children ages 10-20. All minors MUST be accompanied by an adult in the Publix VIP Lounge.

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Description

The 2026 Georgia Food + Wine Festival will celebrate the best of Georgia and the South, from its culinary superstars and beverage experts, to farmers, artisans, live musicians and more.

A variety of events for all taste buds begins with a new signature to mark 5 years: The Georgia Food & Wine Festival proudly announces the launch of The Chef’s Table Experience, an exclusive, chef-driven dining event debuting at the 2026 festival. Designed for discerning food and wine enthusiasts, this VIP offering delivers an intimate, five-course, immersive dining journey where food, culture, lifestyle, and storytelling converge.

Introducing a brand new event in recognition of our 5th Anniversary: The Chef's Table | Wednesday, March 25 | 6:30pm | Jim R. Miller Park The Chef's Table is for discerning food and wine enthusiasts. This intimate, chef-driven experience delivers a refined, five-course, immersive dining journey where food, culture, lifestyle, and storytelling converge.

The Best of Cobb celebration is Thursday, March 26th.  Cobb's best and brightest from a variety of categories will be recognized. Best of Cobb is hosted by Cobb Life Magazine and the Marietta Daily Journal.  Visit mdjonline.com/cobblife/ for ticket information. 

The legendary barbecue event, “Fired-Up” starts your weekend off right on Friday night.  This is an all-inclusive, food and drink tasting event. Saturday’s main event, “Savor” offers hundreds of unlimited beer, wine and spirits tastings, the Georgia Celebrity Chef Stage, 15+ restaurants sampling food, VIP Lounge, artisans, Georgia Grown Chef Stage, and live music. “Sunday/Funday” is the budget friendly and family-friendly day, with Kids Zone, VIP Lounge, chef demos, shopping, Georgia's Best Cocktail Challenge, live music and more. Savor the Flavors!

Additional Information

A variety of events for all taste buds begins with a new signature event to celebrate 5 years: The Georgia Food & Wine Festival proudly announces the launch of The Chef’s Table Experience, an exclusive, chef-driven dining event debuting at the 2026 festival. Designed for discerning food and wine enthusiasts, this VIP offering delivers an intimate, five-course, immersive dining journey where food, culture, lifestyle, and storytelling converge. Limited tickets available.

 The Best of Cobb celebration is Thursday, March 26th. Cobb’s best and brightest will be recognized. Hosted by Cobb Life Magazine and the Marietta Daily Journal. The legendary barbecue event, “Fired-Up” starts your weekend off right. This is an all-inclusive, food and drink tasting event. Saturday’s main event, “Savor” offers hundreds of unlimited beer, wine and spirits tastings, the Georgia Celebrity Chef Stage, VIP Lounge, artisans, 15+ restaurants sampling, the Georgia Grown Demo stage, and live music. “Sunday/Funday” is the budget and family-friendly day, with Kids Zone, VIP Lounge, demo stages, Georgia's Best Cocktail Challenge, live music and more. Savor the Flavors!