Exclusive Steakhouse by Chef Andy
Description
An Exclusive Evening at The Lodge: A Private Steakhouse Experience
Available for Two Nights Only – June 11th & 12th
Step into an intimate, one-of-a-kind dining experience set in the secluded elegance of The Lodge. For just two nights, we're transforming this private space into an exclusive steakhouse, featuring a handcrafted 5-course meal prepared by renowned Chef Andy.
At the heart of the menu: Tomahawk steaks—expertly prepared and served alongside thoughtfully curated courses that celebrate bold, elevated flavors. Each ticket includes two drinks to complement your meal.
With only 28 seats available, this is a rare and unforgettable evening designed for those who appreciate fine food, good company, and an unmatched atmosphere.