Sun, Apr 15, 2018 |
at Baytowne Provisions
Join us for a bubbly brunch - this year being hosted for the first time by Baytowne Provisions in The Village of Baytowne Wharf.
With a traditional brunch menu featuring local celebrity chef Jim Shirley, this event will be the grand finale of our festival on Sunday, April 15th.
Brunch will be served at two seating times:
10am - 11am
11:30 am - 12:30 pm
Tickets are $40 per person, include seasonal menu items plus bottomless mimosas. Cash bar available.